ANTIPASTI - first course

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CIABATTA and Olive Marinate £6.95

Ciabatta and Olives served with balsamic and olive oil

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BRUSCHETTA CLASSICA £6.95

Toasted Italian bread topped with fresh chopped tomatoes, garlic & basil

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Zuppa Del Giorno  £7.50

Soup of the day served with bread

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Caprese £7.95

Fresh mozzarella cheese, fresh sliced tomatoes, dressed with extra vigin oil & basil 

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Focaccia Paesana or Napoli £10.95

Pizza based baked with garlic butter, parsley and mozzarella cheese

- Napoli tomato sauce, garlic, basil, organo,

(big enough for two to share)

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Mozzarella in Carrozza £8.95

Mozzarella coated with breadcrumbs, deep fried, with salad garnish

& caramelized red onions

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Funghi Fritti £8.95

Mushrooms in breadcrumbs, deep fried & served with garlic mayo

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Funghi Crema £9.95

Mushrooms sauteed with garlic, cream & gorgonzola cheese, served 

with bread.

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Pate De Fagato £8.95

Liver pate with ciabatta bread served with caramelised red onions.

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Calamari Fritti £9.95

Calamari squid coated in semolina flour deep fried &

served with salad garnish & tartare sauce

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Antipasto Italiano  FOR ONE £10.95 OR  FOR TWO 15.95

Selection of Italian salami with cheese, olives & bread

 

Insalata Tricolore £8.95

Avocado, mozzarella & fresh tomato salad

 

Cozze Napoli  £11.95

Mussels cooked with garlic, basil, white wine & tomato sauce

served with bread Italian style

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Melanzane Alla Parmigiana £9.95

Sliced aubergine layered with Parmesan cheese & tomato sauce

baked in oven

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Pesciolini Fritti £8.95

Whitebait coated with breadcrumbs, deep-fried served with salad

garnish & tartare sauce.

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Timballo Di Avocado e Salmome £9.95

Avocado and smoked salmon with lemon dressing served with garnish.

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Most of our dishes are cooked with garlic onion and fresh herbs even though they may not be decribled in the menu.

Please advise us if you have any food allergies.

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Allergens 

01 Celery

02 Cereals containing Gluten

03 Crustaceans

04 Eggs

05 Fish

06 Lupin

07 Milk

08 Molluscs

09 Mustard

10 Nuts

11 Peanuts

12 Sesame Seeds

13 Soya

14 Sulphur Dioxide

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